BORDEAUX

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  • Alter Ego De Palmer 2017

    $160.00

    Country

    France, Margaux

    Grape Varietal
    Blend, dominated by Merlot (53%) and Cabernet Sauvignon (41%)

    Tasting Notes 

    Nose: Vivacious black raspberries, black cherries and crushed blackcurrants notes plus hints of Sichuan pepper, menthol, pencil lead and cardamom.

    Palate: Medium-bodied, the palate is charged with energy, featuring expressive, bright black fruits and firm, fine-grained tannins, finishing long and lively.

    Food Pairing 
    Pairs perfectly with beef, lamb, venison, deer.

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  • Amiral De Beychevelle...

    $125.00

    Country:

    France, St Julien

    Grape Varietal:

    Cabernet Sauvignon, Cabernet France, Merlot

    Tasting Notes

    Nose: Compelling red and black cherry scents with a core of blackcurrants and blackberries plus wafts of lavender, wild sage and cumin seed.

    Palate: Medium-bodied with a firm, chewy frame, it has lovely freshness and purity, finishing on a mineral note.

    Food Pairing

    All types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, stewed and grilled dishes.

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  • Beau Rivage Bordeaux...

    $26.00

    Country: France, Bordeaux

    Grape Varietal: Blend

    Tasting Notes:

    Shining ruby at its core with violet reflections, Beau-Rivage rouge shows fragrant blackberry, raspberry and boysenberry with a fruity Bordeaux typicity on the nose. The palate is medium-bodied with firm structure and well-integrated tannins.

    Food Pairing: Beef, Veal, Poultry.

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  • Beau Rivage Rouge 2016...

    $26.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    Shining ruby at its core with violet reflections, Beau-Rivage rouge shows fragrant blackberry, raspberry and boysenberry with a fruity Bordeaux typicity on the nose.

    Palate

    Medium-bodied with firm structure and well-integrated tannins.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 12.5%

  • Blason D'Issan 2017

    $72.00

    Country

    France, Margaux

    Grape Varietal

    Cabernet Sauvignon, Merlot

    Tasting Notes

    Nose: Identifiable of a Margaux terroir. 

    Palate: Tasty round fruitiness.

    Food Pairing

    Beef & Venison

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  • Caillou Blanc Du...

    $83.00

    Country

    France, Bordeaux

    Grape Varietal

    Muscadelle, Sauvignon blanc, Semillon

    Tasting Notes

    Nose: Complex notes of acacia flower and rose.

    Palate: These fresh and fruity wines are characterized by their liveliness and the primary character of their aromatic range with great floral freshness and white fleshed fruit aromas.

    Food Pairing

    Beef & Venison

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  • CHATEAU BATAILLEY 2016

    $136.00

    Grape Varietal

    Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

    Tasting Notes

    Bouquet
    Intense graphite infused bouquet with fine delineation.

    Palate
    The palate is medium-bodied with firm tannins, tobacco-infused black fruit aromas. Elegance finish.

    Ratings

    93 - 95 Robert Parker

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  • Chateau Beau Site 2015

    $57.00

    Grape Varietal

    78% Cabernet Sauvignon, 16% Merlot, 3% Cabernet Franc, 3% Petit Verdot

    Tasting Notes 

    Bouquet
    Red and black fruits on the nose with notes of spice and black pepper.

    Palate
    The palate is medium-bodied with slightly hard tannin on the entry, good fruit concentration to balance it out.

    Ratings

    90 - 92 Robert Parker

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  • Chateau Beychevelle...

    $269.00

    Country: France 

    Grape Varietal: Blend

    Tasting Note:

    The 2015 Beychevelle is a blend of 47% Merlot, 42% Cabernet Sauvignon, 7% Cabernet Franc and 4% Petit Verdot aged 18 months in barrel, 50% of which were new and 50% second fill. Medium to deep garnet-purple in color, it's scented of smoked meats, scorched earth, garrigue and new leather with a core of cassis, cherry cordial and plum preserves. The medium-bodied palate is a little firm but delicate, with lovely vibrancy and a bit of grip on the finish.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    95 Points, Roger Voss.

  • Chateau Beychevelle 2016

    $255.00

    Country

    France, St Julien

    Grape Varietal

    Bordeaux Blend Red

    Tasting Notes

    Nose: Rich aromas of ripe plum, black cherries, excellent toasting of aromas and fine hints of vanilla, cloves and gingerbread.

    Palate: Medium bodied palate with refine tannin structure. Lovely profile of cedar, blackberries, dark chocolate and red flowers. Lingering long aftertaste.

    Food Pairing

    Beef & Venison

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  • Chateau Boyd Cantenac...

    $104.00

    Country

    France, Margaux

    Grape Varietal

    Cabernet Sauvignon, Merlot, Cabernet Franc

    Tasting Notes

    Nose: Perceived intense and sensual aromas of chocolate, very balanced, notes of black currant and red fruit. Also has touch of apricot confit and wax.

    Palate: The entrance is nice and sweet, I remember toasted wood. Is a well-balanced flavours with very aromatic final wine.

    Food Pairing

    Beef & Venison

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  • Chateau Branaire Ducru...

    $137.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Deep in color, The Château Branaire-Ducru 2016 offers a complex and expressive nose that develops fragrances of ripe fruit and it is rich, clear and fresh. Even in tho mouth, the wine is juicy from attack. The tanninc structure combines great finesse and fine wine, and part of one of the best vintages in the history of the estate.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    95 Points, Roger Voss.

    Awards

    95 Points, Roger Voss.

  • Chateau Canon 2017

    $226.00

    Country

    France, Saint-Emilion

    Grape Varietal

    Merlot, Cabernet France

    Tasting Notes

    This is very focused and fresh with limestone and crushed-stone character. Medium to full body, integrated tannins and a salty finish. Shows lots of minerality already. Umami licorice undertones.

    Food Pairing

    Beef & Venison

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  • Chateau Canon Pecresse...

    $54.00

    Country

    France, Canon-Fronsac

    Grape Varietal

    Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot

    Tasting Notes

    The red and black fruits are very present with notes of wood and vanilla due to aging more or less long in barrels. Roundness and power, these red wines have a seductive and full-bodied bouquet.

    Food Pairing

    Beef & Venison

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  • Chateau Cantemerle...

    $89.00

    Country: France Grape Varietal: Blend

    Tasting Note:

    Nose

    Black fruit notes with cassis and blackberry, followed by empyreumatic fragrances that vary between vanilla and roasting. 

    Palate

    The young reds are full-bodied, marked by a hint of oak and hints of sweet spices. After a few years of aging, the tannins melt.

    Food Pairing

    Beef, venison.

    Alcohol Contents: %

    Awards

    94 Points, James Suckling.

  • Chateau Carbonnieux...

    $72.00 $100.00

    Grape Varietal

    52% Cabernet Sauvignon, 40% Merlot, 8% Petit Verdot

    Tasting Notes

    Bouquet

    Earthy with fallen leaves, mossy bark and damp soil notions with a core of red currants and black raspberries plus a waft of wild thyme.

    Palate
    The medium-bodied palate is firm, grainy and fresh with delicate red fruits and an earthy finish.

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  • Chateau Clerc Milon 2017

    $209.00

    Grape Varietal

    60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, 2% Petit Verdot, 1% Carmenere

    Tasting Notes

    Colour 
    The wine has a rich colour with a garnet hue. 

    Bouquet
    The nose opens on blackberry notes mingled with refined hints of roasted coffee beans. With airing, noble and delicate notes of graphite, flint and cocoa round off this very attractive array of aromas. 

    Palate
    A fresh and full-bodied attack leaves an impression of generosity and superb balance, leading into a mid-palate on cherry-stone and dark chocolate flavors underpinned by chiseled tannins. The slightly chalky finish is mineral and very long.

    Ratings

    94+ Robert Parker

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  • Chateau Croix Mouton...

    $43.00

    Country

    France, Bordeaux Superiore

    Grape Varietal

    Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot, Petit Verdot

    Tasting Notes

    Nose: An attractive, perfumed, floral bouquet with crushed violet petals infusing the ripe black cherry and cassis fruit.

    Palate: Medium-bodied with sappy black fruit, well judged acidity, a pleasant saline and black olive note surfacing towards the fresh finish.

    Food Pairing

    Chateau Croix Mouton is best paired with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes.

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  • Chateau D'Armailhac 2017

    $123.00

    Country

    France

    Grape Varietal

    Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

    Tasting Notes

    Nose: On the nose, plums, redcurrant jelly and cassis aromas, with notes of dark chocolate. 

    Palate: Medium-bodied, the palate bursts with energetic red and black fruits, framed by ripe, grainy tannins and oodles of freshness, finishing long and vibrant.

    Food Pairing

    Beef, Lamb, Game (Deer, Venison), Poultry

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  • Chateau De Ferrand 2017

    $77.00

    Country
    France

    Grape Varietal 
    Merlot / Cabernet Franc / Cabernet Sauvignon

    Tasting Notes   
    Nose:  Bay leaves and sautéed herbs over a core of Morello cherries, blackberry pie and black raspberries with touches of garrigue and fallen leaves

    Palate:  Medium-bodied, the palate has a notable herbal streak with a chewy texture and an earthy finish.

    Food Pairing  
    Ideal with Beef, Lamb, Game (deer, venison), Poultry.

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  • Chateau Du Domaine De...

    $108.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    The bouquet is often very rich and complex with notes of black and red fruits. Also note the presence of empyreumatic with leather, roasting and a vanilla tip.

    Palate

    The tannins of the Pomerols are rather robust, we will wait a certain maturity to find a perfectly balanced wine. Note the presence of ripe black fruits including blackcurrant, and sometimes truffle.

    Food Pairing

    Beef, vension.

    Alcohol Contents: 14%

  • Chateau Du Tertre 2017

    $102.00

    Country of Origin
    France

    Grape Varietal
    Merlot/Cabernet Franc/Cabernet Sauvignon

    Tasting Notes  
    Nose:  It reveals an elegant and charming bouquet of small cooked berries wrapped in subtle scents of violets, wood and a delicate roasted touch.

    Palate:  Full-bodied attack before revealing a rich and ample mid-palate, full of ripe and fresh fruit in successive layers, supported by fine and granular tannins, until revealing a delightfully long and fruity finish.

    Food Pairing 
    Ideal with Beef, Duck, Lamb.

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  • Chateau Durfort Vivens...

    $137.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

     Firmly tannic, but also rich in ripe black-fruit tones, this is going to be a fine wine as it develops. The pure berry flavors shine through the structure and acidity. 

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    94 Points, Roger Voss.

  • Chateau Fourcas Dupre...

    $45.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    Black fruit notes with cassis and blackberry, followed by empyreumatic fragrances that vary between vanilla and roasting. 

    Palate

    The young reds are full-bodied, marked by a hint of oak and hints of sweet spices. After a few years of aging, the tannins melt.

    Food Pairing

    Beef, venison

    Alcohol Contents: 13%

    Awards

    83 Points, Parker.

  • Chateau Franc Mayne 2016

    $89.00

    Country

    France, Saint-Emilion Grand Cru

    Grape Varietal

    Merlot, Cabernet Franc

    Tasting Notes

    Nose: The already expressive nose is characterized by a vanilla woody note associated with notes of crushed blueberries with a hint of spices.

    Palate: The palate is perfectly balanced by a remarkable freshness and offers a beautiful tannic structure. It develops aromas of fresh red fruits to end with a finish that is still slightly marked by wood but also of remarkable length.

    Food Pairing

    Beef & Venison

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  • Chateau Giscours 2017,...

    $133.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    Black fruit notes with cassis and blackberry, followed by empyreumatic fragrances that vary between vanilla and roasting. 

    Palate

    The young reds are full-bodied, marked by a hint of oak and hints of sweet spices. After a few years of aging, the tannins melt.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13%

    Awards

    96 Points, Roger Voss.

  • Chateau Grand Puy...

    $191.00

    Country

    France, Pauillac

    Grape Varietal

    79% Cabernet Sauvignon, 21% Merlot

    Tasting Notes

    Nose: There are aromas of intense black fruit which explode on the nose, underlining the character of perfectly ripe grapes whilst retaining an attractive mineral freshness. The whole is floral with a touch of spiciness. 

    Palate
    On the palate, there is a crescendo of flavours, suave, dense and complex. 2016 has fine balance and freshness coupled with a long finish sustained by ripe tannins.

    Food Pairing

    Beef & Venison

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  • Chateau Gruaud Larose...

    $192.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    The nose reveals notes of violet and empyreumatic like wood, roasting, vanilla. In aging, the wine will reveal very high quality game or truffle aromas. 

    Palate

    The wines of Saint-Julien are famous for mixing the feminine finesse of Margaux wines with the strength of Pauillac wines. We will find therefore structured tannins with a note of black fruits important that will give an interesting overall balance.

    Food Pairing

    Alcohol Contents: 13.5%

    Awards

    95 Points, Roger Voss.

  • Chateau Haut-Bages...

    $68.00

    Grape Varietal

    Cabernet Sauvignon, Merlot, Cabernet Franc

    Description

    Deep Rich and dense bouquet with black fruit. The palate is medium-bodied with fine tannin, and a touch of black pepper towards the finish.

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  • Chateau La Croix Du...

    $106.00

    Country
    France, Pomeral

    Grape Varietal
    Blend (Merlot, Cabernet Franc)

    Tasting Notes  
    Nose:  Fabulous aromas of subtle, ripe fruit with hazelnut and coffee undertones. 

    Palate:  Full-bodied, round and very silky with beautiful fruit and a gorgeous finish. Very sexy and exotic. 

    Food Pairing 
    Ideal with beef, venison, poultry, lamb.

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  • Chateau La Tour Carnet...

    $95.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    The 2015 la Tour Carnet is medium garnet-purple in color and has an earthy nose with red and black fruits and floral notions. The medium-bodied palate has plenty of energy with a great core of pure red and black fruits plus approachable tannins and nice freshness on the finish.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    90 Points, Parker.

  • Chateau Lagrange 2015

    $115.00

    Country

    France

    Grape Varietal

    75% Cabernet Sauvignon, 15% Merlot, 8% Petit Verdot

    Tasting Notes

    Nose: Aromatic nose with elegant character, dark berries, discreet oak spices and very fine toasting aromas.

    Palate: On the palate full-bodied yet elegant, ripe tannins with velvety texture, with a long and fruity finish carried by the bold Cabernet Sauvignon. A powerful and well-balanced wine.

    Food Pairing

    Beef & Venison

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  • Chateau Lalande Borie...

    $76.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    The nose reveals notes of violet and empyreumatic like wood, roasting, vanilla. In aging, the wine will reveal very high quality game or truffle aromas. 

    Palate

    The wines of Saint-Julien are famous for mixing the feminine finesse of Margaux wines with the strength of Pauillac wines. We will find therefore structured tannins with a note of black fruits important that will give an interesting overall balance.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    92 Points, Roger Voss.

  • Chateau Le Gay 2017

    $214.00

    Country of Origin
    France

    Grape Varietal
    Merlot/Cabernet Franc

    Tasting Notes  
    Nose:  On the nose, it begins to open timidly on a core of small red and black berries and, after a few minutes, it expresses itself fully, letting tertiary notes of violets and wet undergrowth emerge.

    Palate:  On the palate, Château Le Gay 2017 shows a rich and moderately full-bodied attack. The mid-palate reveals aromas of red and black fruits, perfectly delineated and delivering an incredible freshness. The straight, ripe tannic line supports the freshness of the fruit, leading to a delightfully long and persistent finish.

    Food Pairing 
    Ideal with beef, veal, duck, poultry, lamb.

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  • Chateau Leoville...

    $189.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    striking blood red in color, this wine opens easily with smoldering cedar, tobacco and an unhurried pour of cassis.

    Palate

    On the palate, the wine is concentrated, full bodied, fresh and classically styled. Buoyancy, creaminess, smart tannins with a crisp, juicy finish wrap everything up nicely.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    96 Points, Roger Voss.

  • Chateau Leoville...

    $217.00

    Country

    France

    Grape Varietal

    65% Cabernet Sauvignon, 26% Merlot, 3% Cabernet Franc, 6% Petit Verdot

    Tasting Notes

    Nose: Beautiful aromatic complexity dominated by red fruits. Notes of cedar and spice are recealed upon aeration.

    Palate: Mediu The attack is marked, leading in to a fleshy, powerful mid-palate. There is a fine balance between the freshness of the aromas and the density of the tannins. The finish reveals superb aromatic persistence worthy of a great vintage of Leoville Poyferre.

    Food Pairing

    Beef & Venison

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  • Chateau Lynch-Moussas...

    $109.00

    Country

    France, Pauillac

    Grape Varietal

    79% Cabernet Sauvignon, 21% Merlot

    Tasting Notes

    Nose: Aromas of raspberries and wild strawberries with woody notes on the nose. 

    Palate: On the palate, the wine offers supple tannins and a nice acidity. Spicy and persistent finish.

    Food Pairing

    Beef & Venison

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  • Chateau Meyney 2017,...

    $72.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    The bouquet reveals notes of cassis, violet, mocha, vanilla, spices and licorice. 

    Palate

    The wines of Saint-Estèphe have strong tannins and thus reach their maturity more slowly than most other medals. They offer black fruits, a note of freshness, often a woody or smoky aspect and a floral touch.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    93 Points, James Suckling.

  • Chateau Ormes de Pez 2017

    $74.00

    Grape Varietal

    51% Merlot, 42% Cabernet Sauvinon, 6% Cabernet Franc, 1% Petit Verdot

    Tasting Notes

    Bouquet

    Fine and elegant full-bodied wine with a nose marked by aromas of fresh black fruit. 

    Palate
    Its structure is harmonious, with aromas of blackcurrant and black cherry typical of the Merlot varietal; along with toasted notes. Beautiful aromatic persistence.

    Ratings

    90 Robert Parker

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  • Chateau Pavie Macquin...

    $167.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    The notes of red fruits are very concentrated, behind them develop a wide range of aromas including vanilla and leather with aging in barrels. 

    Palate

    The three main varieties of the appellation come together and complement each other to magnify the whole. Merlot brings fruity, when Cabernet Sauvignon gives tannins and Cabernet Franc spicy notes.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    95 Points, James Suckling.

  • Chateau Phelan Segur...

    $107.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    The bouquet reveals notes of cassis, violet, mocha, vanilla, spices and licorice.

    Palate

    The wines of Saint-Estèphe have strong tannins and thus reach their maturity more slowly than most other medals. They offer black fruits, a note of freshness, often a woody or smoky aspect and a floral touch.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    87 Points, Parker.

  • Chateau Reynon 2015

    $41.00

    Country

    France

    Grape Varietal

    15% Cabernet Sauvignon, 70% Merlot, 15%Petit Verdot

    Tasting Notes

    Chateau Reynon Rouge has a deep colour and subdued aromas with liquorice black-currant and smoky nuances; the flavors are velvety, elegant and powerful. They have an exceptional style that privileges the freshness of the fruit concentrated by the "noble rot", strength, balance and subtlety of the flavors.

    Food Pairing

    Beef & Venison

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  • Chateau Senejac 2016,...

    $47.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    Black fruit notes with cassis and blackberry, followed by empyreumatic fragrances that vary between vanilla and roasting. 

    Palate

    The young reds are full-bodied, marked by a hint of oak and hints of sweet spices. After a few years of aging, the tannins melt.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    93 Points, James Suckling.

  • Chateau Siran 2016, 750ml

    $93.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    For the Margaux appellation, we find black fruits, such as blackcurrant or blackcurrant, sometimes cooked, and an empyreumatic that gives off aromas of roasted coffee or licorice.

    Palate

    On the palate the best Margaux are those who have perfectly integrated their tannins in their structure, giving roundness. We find the aromas of the nose namely black fruits and tertiary flavors such as leather, vanilla.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 14%

    Awards

    96 Points, James Suckling.

  • Chateau Smith Haut...

    $210.00

    Country

    France, Pessac Leognan

    Grape Varietal

    60% Cabernet Sauvignon,35% Merlot, 4% Cabernet Franc and 1% Petit Verdot

    Tasting Notes

    Nose: Medium to deep garnet-purple colored, the 2017 Smith Haut Lafitte charges out of the gate with bold expressions of warm redcurrants, baked blackberries and crème de cassis with hints of spice cake, dried roses, underbrush and pencil lead plus a waft of candied violets. 

    Palate: Medium to full-bodied, the palate has a fantastic core of densely packed red and black fruits, framed by wonderfully ripe, rounded tannins and seamless freshness, finishing long and perfumed.

    Food Pairing

    Beef & Venison

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  • Clos Floridene Rouge 2017

    $51.00

    Country

    France, Graves

    Grape Varietal

    73% Cabernet Sauvignon, 27%  Merlot

    Tasting Notes

    Nose: Black-currant and wild strawberry aromas, with hints of mint, licorice and smokiness.

    Palate: Rich, smoky, full of tannins and berry flavors, the wine is fleshy and well endowed

    Food Pairing

    Beef & Venison

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  • Confidences De Prieure...

    $64.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    For the Margaux appellation, we find black fruits, such as blackcurrant or blackcurrant, sometimes cooked, and an empyreumatic that gives off aromas of roasted coffee or licorice. 

    Palate

    On the palate the best Margaux are those who have perfectly integrated their tannins in their structure, giving roundness. We find the aromas of the nose namely black fruits and tertiary flavors such as leather, vanilla.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 14%

    Awards

    91 Points, James Suckling.

  • DAME DE TROTTEVIEILLE...

    $101.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    Licorice, sweet cherries, flowers and bitter chocolate.

    Palate

    On the palate, this wine is plush, polished and fruity with freshness and character. 

    Food Pairing

    Beef, venison.

    Alcohol Contents: 14%

    Awards

    91 Points, Andrew Cailard MW.

  • Domaine De Chevalier 2017

    $142.00

    Country

    France, Pessac Leognan

    Grape Varietal

    55% Cabernet Sauvignon, 40% Merlot and 5% Petit Verdot

    Tasting Notes

    Nose: Baked plums, black cherry compote, fruitcake and violets plus wafts of fragrant earth and rosehip tea.

    Palate: Medium-bodied, the palate has loads of fruit with plush, rounded tannins and a lively finish.

    Food Pairing

    Beef & Venison

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  • Fleur De Pedesclaux...

    $67.00

    Country: France Grape Varietal: Blend

    Tasting Note:

    Nose

    The bouquet consists of black and red fruits, roasting, licorice and leather. 

    Palate

    The Pauillacs are vigorous and tannic, which softens with age which allows the tannins to melt and give a nice and round structure.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13%

    Awards

    92 Points, James Suckling.

  • L'Esprit De Chevalier...

    $63.00

    Country

    France, Pessac Leognan

    Grape Varietal

    Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

    Tasting Notes

    Nose: The nose displays aromas of black cherries, blackberry and warm plums scents with notes of baking spices and tobacco. 

    Palate: Medium-bodied, it has a firm, grainy texture and plenty of freshness supporting the generous, juicy black fruit in the mouth, finishing spicy.

    Food Pairing

    Beef & Venison

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  • La Closerie De...

    $50.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    Black fruit notes with cassis and blackberry, followed by empyreumatic fragrances that vary between vanilla and roasting. 

    Palate

    The young reds are full-bodied, marked by a hint of oak and hints of sweet spices. After a few years of aging, the tannins melt.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13%