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  • Almaviva 2016

    $287.00

    Country

    Chile

    Grape Varietal
    Cabernet Sauvignon, Carmenère, Cabernet Franc and Petit Verdot.

    Tasting Notes 
    Nose: The nose reveals delicate aromas of red fruits and berries, such as raspberry and blackberry, which are harmoniously integrated with notes of toffee and coffee, offering a refined and distinguished nose. 

    Palate: Elegant, powerful and well-structured, with a refined mix of dark fruit, dried red fruit and spice flavors. Dried herbal notes emerge midpalate, with a minerally finish that is long and rich-tasting.

    Food Pairing

    Beef & venison

    Awards

    #10 in Wine Spectator's list of Top 100 wines in 2019.

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  • Almaviva 2017

    $300.00

    Country

    Chile

    Grape Varietal
    Cabernet Sauvignon, Carmenère, Cabernet Franc and Petit Verdot.

    Tasting Notes 
    Nose: The aromas of blackberry leaves and iodine are wild and exotic here with mussel shells and earth underneath.

    Palate: Full-bodied, tight and chewy with powerful tannins that show muscle. It’s structured and powerful. Dense and very, very deep.

    Food Pairing

    Beef & Venison

    Awards

    100 Points, JamesSuckling.com's Wine of the Decade

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  • Alter Ego De Palmer 2017

    $160.00

    Country

    France, Margaux

    Grape Varietal
    Blend, dominated by Merlot (53%) and Cabernet Sauvignon (41%)

    Tasting Notes 

    Nose: Vivacious black raspberries, black cherries and crushed blackcurrants notes plus hints of Sichuan pepper, menthol, pencil lead and cardamom.

    Palate: Medium-bodied, the palate is charged with energy, featuring expressive, bright black fruits and firm, fine-grained tannins, finishing long and lively.

    Food Pairing 
    Pairs perfectly with beef, lamb, venison, deer.

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  • Amiral De Beychevelle...

    $125.00

    Country:

    France, St Julien

    Grape Varietal:

    Cabernet Sauvignon, Cabernet France, Merlot

    Tasting Notes

    Nose: Compelling red and black cherry scents with a core of blackcurrants and blackberries plus wafts of lavender, wild sage and cumin seed.

    Palate: Medium-bodied with a firm, chewy frame, it has lovely freshness and purity, finishing on a mineral note.

    Food Pairing

    All types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, stewed and grilled dishes.

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  • Anthonij Rupert Blend...

    $125.00

    Country
    South Africa

    Grape Varietal
    69% Cabernet Sauvignon, 14% Merlot, 14% Cabernet Franc, 3% Petit Verdot

    Tasting Notes
    Nose: Creamy, spicy oak aromas that comingle sensuously with black cherry, plum, tobacco and then a subtle whiff of violet.
    Palate: Elegant pas de deux of fruit and oak: refined, svelte and elegant with layer upon layer of black fruit compote, cocoa, earth and spice.

    Food Pairing

    Beef, Lamb, Vegetables & Hard Cheese

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  • Antinori Peppoli...

    $52.00 $58.00

    Country: Italy

    Grape Varietal:

    Tasting Notes:

    Nose: Fruity notes of red and black fruit, cherries, strawberries and blackberries accompanied by delicate balsamic and herbal aromas and a spicy undertone.

    Palate: Vibrant, savory with supple tannins that back up a persistent and pleasantly fresh finish.

    Awards:

    James Suckling (USA) 92/100

    Wine Enthusiast (USA) 90/100 

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  • AVIGNONESI ROSSO DI...

    $63.00

    Country of Origin
    Italy

    Grape Varietal
    Sangiovese, Syrah, Colorino.

    Tasting Notes  
    Nose:  The bouquet presents caresses of violet, raspberry and black currant, integrated with aromas of sweet spices, cinnamon and vanilla.

    Palate:  On the palate it is pleasant and fresh, supported by a good acidity. It is accompanied by an enveloping tannic structure and notes of ripe red and black fruit.

    Food Pairing 
    Ideal with Beef, Lamb, Veal, Poultry, Cured Meat

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  • Avignonesi Toscana...

    $35.00 $41.00

    Country of Origin
    Italy

    Grape Varietal
    Cabernet Sauvignon, Merlot, Sangiovese.

    Tasting Notes  
    Nose:  A bouquet characterised by inviting aromas of black cherry pie, blackberries, thyme, red pepper grains and exotic spices.  floral nose leads to a delightful gentle palate of white stone fruit (peach) and a hint of brioche.

    Palate:  Medium-bodied, fruity and smooth with a long lingering, dry finish, reminiscent of undergrowth, with an underlying hint of menthol.

    Food Pairing 
    Goes well with beef, lamb, veal, poultry, cured meat.

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  • AVIGNONESI VINO NOBILE...

    $83.00

    Country of Origin
    Italy

    Grape Varietal
    100% Sangiovese.

    Tasting Notes  
    Nose:  Intense aromas of ripe, red berry fruit, such as red plum, pomegranate and red vine peach, sweet spices and Mediterranean herbs.

    Palate:  On the palate the wine is well balanced, with generous pulp, seamless tannins and an endless finish.

    Food Pairing 
    Ideal with Beef, Game (Venison), Poultry

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  • Beau Rivage Bordeaux...

    $26.00

    Country: France, Bordeaux

    Grape Varietal: Blend

    Tasting Notes:

    Shining ruby at its core with violet reflections, Beau-Rivage rouge shows fragrant blackberry, raspberry and boysenberry with a fruity Bordeaux typicity on the nose. The palate is medium-bodied with firm structure and well-integrated tannins.

    Food Pairing: Beef, Veal, Poultry.

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  • Beau Rivage Rouge 2016...

    $26.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    Shining ruby at its core with violet reflections, Beau-Rivage rouge shows fragrant blackberry, raspberry and boysenberry with a fruity Bordeaux typicity on the nose.

    Palate

    Medium-bodied with firm structure and well-integrated tannins.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 12.5%

  • Begali Lorenzo...

    $48.00 $59.00

    Country of Origin
    Italy

    Grape Varietal

    65% Corvina, 30% Rondinella, 5% Others

    Tasting Notes 

    Nose: The bouquet is pleasant, floral, fregrant, with notes of red fruit, topsoil and moss.

    Palate: The taste has a precise style, with nice freshness and savory.

    Food Pairing 

    Good match with Paste, Ham and salami, White meat stew and Pizza.

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  • BIBI GRAETZ TESTAMATTA...

    $181.00

    Country: 

    Italy, Tuscany

    Grape Varietal: 

    Sangiovese

    Tasting Notes

    Nose: A very beautiful and thoughtful Testamatta with aromas of earth, terra cotta, black tea, and lavender.

    Palate: Full-bodied, very layered and extremely polished with superb, soft tannins. Racy and very long. Muscular and formed but very, very balanced. Gorgeous richness and depth. Shows balance and wonder. 

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  • Blason D'Issan 2017

    $72.00

    Country

    France, Margaux

    Grape Varietal

    Cabernet Sauvignon, Merlot

    Tasting Notes

    Nose: Identifiable of a Margaux terroir. 

    Palate: Tasty round fruitiness.

    Food Pairing

    Beef & Venison

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  • Bodega Son Mayol...

    $108.00

    Country of Origin
    Spain

    Grape Varietal

    Cabernet Sauvignon, Merlot

    Tasting Notes 

    Nose: Ripe plums, blueberries and sweet cherries combine with liquorice and the fine scent of noble wood and of the finest tobacco.

    Palate: It starts on the palate smoothly with a great intensity of taste. Youthful, fresh and muscular, it pampers the palate with palpable but very fine tannins. 

    Food Pairing 

    Beef, Pasta, Veal and Poultry

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  • Bodegas Montecillo...

    $32.00 $40.00

    Country of Origin
    Spain

    Grape Varietal

    85% Tempranillo and 15% Garnacha.

    Tasting Notes 

    Nose: Nose with a very clear dominance of ripe red fruit and stone fruits, such as cherry. After a light aeration, traces of fruit jam appear, followed by sweet notes of coconut and patisserie.

    Palate: Silky on the palate, with sublime tannins from start to finish, and a richness of texture from the high glycerol content. Long and persistent, with clean and enjoyable fruit notes appearing again, followed by palate enveloping tannins.

    Food Pairing 

    An essential element in the Mediterranean diet, it goes surprisingly well with tapas as well as expressing itself perfectly alongside more substantial meals, such as pulse-based stews, lean meats, charcuterie and homemade stews. 

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  • Bodegas Montecillo...

    $45.00 $59.00

    Country of Origin
    Spain

    Grape Varietal

    90% Tempranillo, 8% Garnacha, 2% Mazuelo

    Tasting Notes 

    Nose: An explosion of black fruit such as black plums, blackberries and mineral hints. Touches of vanilla and  liquorice make up the harmonious and seductive nose. 

    Palate: On the palate it is unctuous, lively and enveloping. Silky tannins and ripe fruit with a delicate mouth feel. A longnish, with very elegant acidity with obvious notes of very high quality oak.

    Food Pairing 

    The perfect accompaniment to meat dishes, charcuterie, mature cheeses and slow cooked stews. 

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  • Bodegas Montecillo...

    $38.00 $50.00

    Country of Origin
    Spain

    Grape Varietal

    90% Tempranillo, 8% Garnacha, 2% Mazuelo

    Tasting Notes 

    Nose: On the nose it shows great balance, with very ripe fruit appearing at first, followed by hints of freshness and noble oak. Sweet, aniseed like notes appear in the background. Intense and long lasting. 

    Palate: Elegant, lively and very pleasant on the palate. Balanced acidity and well polished tannins. Once again there is a lot of fruit and a very smooth mouth feel. Notes of very high quality oak on the finish. 

    Food Pairing 

    The perfect accompaniment to meat dishes, charcuterie, mature cheeses and slow cooked stews. 

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  • Bonterra Zinfandel...

    $47.00 $68.00

    Country of Origin
    California

    Grape Varietal

    Zinfandel

    Tasting Notes 

    Nose: Chocolate-cherry fudge bar, raspberry compote and pencil eraser

    Palate: The bramble and berry palate is accented by a savory richness, layered over bourbon barrel notes of dried herbs and burnt vanilla.

    Food Pairing 

    Pot Roast, Steak & Potatoes, Beef Stew

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  • Bonterra Zinfandel 2017

    $40.00 $57.00

    Country of Origin
    California

    Grape Varietal

    Zinfandel

    Tasting Notes 

    Nose: Opens with black raspberry and cherry fruit, and notions of pepper and minerals on the nose.

    Palate: A decadent palate of briery fruit, vanilla, brown spice and toasty oak is framed by polished tannins and a rich, lingering finish.

    Food Pairing 

    Pot Roast, Steak & Potatoes, Beef Stew

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  • Borgo Del Mandorlo...

    $39.00 $50.00


    Country of Origin
    Italy, Apulia Region

    Grape Varietal
    Primitivo

    Tasting Notes 

    Nose: Varietal Fruits

    Palate: A very solid structure due to the elevated alcohol and the balance between the soft tannins and acidity

    Food Pairing 
    Pairs perfectly with roasted and grilled meats. Ideal with game dishes. Excellent with mature hard cheeses.

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  • Bottega Ripasso...

    $42.00 $52.00

    Country of Origin
    Italy

    Grape Varietal

    Corvina, Corvinone, Rondinella 

    Tasting Notes 

    Nose: Pleasant notes of plum, red berries, ripe cherry and sweet spices, with hints of vanilla and raisins.

    Palate: Dry, full, smooth, with an excellent structure and a delicate aftertaste of light spices (cinnamon and cloves) and licorice.

    Food Pairing 

    It goes particularly well with first courses based on tasty sauces like pasta with ragù, meat ravioli, red meat (roasts, grilled meat and game) and seasoned cheeses.

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  • Brothers at War Some...

    $50.00

    Bottles & Bottles exclusive.

    Country 
    Australia

    Grape Varietal

    55% Grenache, 25% Shiraz, 20% Mataro

    Tasting Notes 

    Nose: This vibrant, juicy and well-balanced wine shows aromas raspberry, cherries and spice.

    Palate: The supple palate shows hints of red fruits, leather and spice with a complex earthy component. Finishing with juicy acidity and a balanced tannin structure. A perfect example of what the Barossa represents.

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  • Caillou Blanc Du...

    $83.00

    Country

    France, Bordeaux

    Grape Varietal

    Muscadelle, Sauvignon blanc, Semillon

    Tasting Notes

    Nose: Complex notes of acacia flower and rose.

    Palate: These fresh and fruity wines are characterized by their liveliness and the primary character of their aromatic range with great floral freshness and white fleshed fruit aromas.

    Food Pairing

    Beef & Venison

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  • CANTINA AMARONE...

    $59.00

    Country of Origin
    Italy

    Grape Varietal
    Corvina, Corvinone, Rondinella

    Tasting Notes 
    Palate: Structure and firm softness, with a counterpoint of velvety tannins.

    Food Pairing 
    All types of grilled and braised red meat and aged cheeses.

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  • Cantina Bardolino DOC...

    $22.00

    Country
    Italy

    Grape Varietal
    65% Corvina, 30% Rondinella, 5% Molinara

    Tasting Notes 

    Nose: Fresh and vinous, with fruity and floral aromas..

    Palate: Well-balanced, crisp and velvety, with slight almondy aftertaste.

    Food Pairing 
    First courses such as soups and risottos and light dishes with red meat.

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  • Cantina di Negrar...

    $24.00

    Country
    Italy

    Grape Varietal
    60% Corvina, 20% Corvinone, 20% Rondinella

    Tasting Notes 

    Nose: Combinations of red and spicy fruits, vinous.

    Palate: Dry, warm, medium-bodied, velvety and balanced tannins.

    Food Pairing
    It pairs well with pasta dishes, meats and aged cheeses.

    Awards

    1st Place, Best Italian Cooperative Winery 2016

    1st Place, Best Italian Cooperative Winery 2017

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  • Cantina di Negrar...

    $35.00

    Country
    Italy

    Grape Varietal

    70% Corvina, 15% Corvinone, 15% Rondinella

    Tasting Notes 

    Nose: Complex, vinous and spicy with notes of red fruit. 

    Palate: Harmonious, full and velvety, with the right balance between tannins and acidity.

    Food Pairing
    It pairs wonderfully with all types of red meat, both grilled and braised. Excellent with traditional Veronese dishes, such as Pastissada de caval, lesso con Pearà and lasagnette with black truffles from Mount Baldo.

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  • Cantina di Negrar...

    $35.00

    Country
    Italy

    Grape Varietal
    60% Corvina, 15% Corvinone, 15% Rondinella, 10% other varieties as per DOCG regulations

    Tasting Notes 

    Nose: Intense and persistent, with fruity aromas of cherry and plum, floral notes of violets and a touch of spiciness from black pepper.

    Palate: Fresh, fruity, with an elegant balance between structure and body, harmonised by the perfect acidity and tannins., warm, medium-bodied, velvety and balanced tannins.

    Food Pairing
    This wine is usually paired with traditional Veronese dishes, such as lasagne with rabbit and tortelloni with Monte Veronese cheese. Excellent with cured meats.

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  • Cape Mentelle Cabernet...

    $58.00

    Country

    Australia

    Grape Varietal

    Cabernet Sauvignon, Merlot

    Tasting Notes 

    Nose: Perfumed violets and black currant, plum skin, dutch cocao and rosemary

    Palate: Medium to full bodied with sweet ripe fruits of mulberry, plums and currants. The structure is fine with grapey soft tannins providing great length and intensity of flavour balanced by a subtle mix of roasted spices.

    Food Pairing 
    American style slow cooked and smoked beef ribs with coleslaw and pickled vegetables.

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  • Cape Of Good Hope...

    $39.00

    Country
    South Africa

    Grape Varietal
    50% Shiraz, 25% Grenache, 25% Carrignan

    TASTING NOTES

    Appealing aromas of spicy fruitcake, black cherry, blackcurrant and cedar. A nuanced, layered and silky textured palate which abounds with richly ripe black fruits - cherry, blackcurrant, cassis - tempered by harmonious oak which is superbly integrated, making for a harmonious whole. ere are cigar-box and spice notes apparent too, along with an inky depth of flavour. Overall, it's a rened and elegant wine with silky tannins, a plush opulence and a long, lingering aftertaste.

    Food Pairing

    Venison, Lamb, Game Birds & Hard Cheese

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  • CHATEAU BATAILLEY 2016

    $136.00

    Grape Varietal

    Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

    Tasting Notes

    Bouquet
    Intense graphite infused bouquet with fine delineation.

    Palate
    The palate is medium-bodied with firm tannins, tobacco-infused black fruit aromas. Elegance finish.

    Ratings

    93 - 95 Robert Parker

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  • Chateau Beau Site 2015

    $57.00

    Grape Varietal

    78% Cabernet Sauvignon, 16% Merlot, 3% Cabernet Franc, 3% Petit Verdot

    Tasting Notes 

    Bouquet
    Red and black fruits on the nose with notes of spice and black pepper.

    Palate
    The palate is medium-bodied with slightly hard tannin on the entry, good fruit concentration to balance it out.

    Ratings

    90 - 92 Robert Parker

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  • Chateau Beychevelle...

    $269.00

    Country: France 

    Grape Varietal: Blend

    Tasting Note:

    The 2015 Beychevelle is a blend of 47% Merlot, 42% Cabernet Sauvignon, 7% Cabernet Franc and 4% Petit Verdot aged 18 months in barrel, 50% of which were new and 50% second fill. Medium to deep garnet-purple in color, it's scented of smoked meats, scorched earth, garrigue and new leather with a core of cassis, cherry cordial and plum preserves. The medium-bodied palate is a little firm but delicate, with lovely vibrancy and a bit of grip on the finish.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    95 Points, Roger Voss.

  • Chateau Beychevelle 2016

    $255.00

    Country

    France, St Julien

    Grape Varietal

    Bordeaux Blend Red

    Tasting Notes

    Nose: Rich aromas of ripe plum, black cherries, excellent toasting of aromas and fine hints of vanilla, cloves and gingerbread.

    Palate: Medium bodied palate with refine tannin structure. Lovely profile of cedar, blackberries, dark chocolate and red flowers. Lingering long aftertaste.

    Food Pairing

    Beef & Venison

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  • Chateau Boyd Cantenac...

    $104.00

    Country

    France, Margaux

    Grape Varietal

    Cabernet Sauvignon, Merlot, Cabernet Franc

    Tasting Notes

    Nose: Perceived intense and sensual aromas of chocolate, very balanced, notes of black currant and red fruit. Also has touch of apricot confit and wax.

    Palate: The entrance is nice and sweet, I remember toasted wood. Is a well-balanced flavours with very aromatic final wine.

    Food Pairing

    Beef & Venison

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  • Chateau Branaire Ducru...

    $137.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Deep in color, The Château Branaire-Ducru 2016 offers a complex and expressive nose that develops fragrances of ripe fruit and it is rich, clear and fresh. Even in tho mouth, the wine is juicy from attack. The tanninc structure combines great finesse and fine wine, and part of one of the best vintages in the history of the estate.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    95 Points, Roger Voss.

    Awards

    95 Points, Roger Voss.

  • Chateau Canon 2017

    $226.00

    Country

    France, Saint-Emilion

    Grape Varietal

    Merlot, Cabernet France

    Tasting Notes

    This is very focused and fresh with limestone and crushed-stone character. Medium to full body, integrated tannins and a salty finish. Shows lots of minerality already. Umami licorice undertones.

    Food Pairing

    Beef & Venison

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  • Chateau Canon Pecresse...

    $54.00

    Country

    France, Canon-Fronsac

    Grape Varietal

    Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot

    Tasting Notes

    The red and black fruits are very present with notes of wood and vanilla due to aging more or less long in barrels. Roundness and power, these red wines have a seductive and full-bodied bouquet.

    Food Pairing

    Beef & Venison

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  • Chateau Cantemerle...

    $89.00

    Country: France Grape Varietal: Blend

    Tasting Note:

    Nose

    Black fruit notes with cassis and blackberry, followed by empyreumatic fragrances that vary between vanilla and roasting. 

    Palate

    The young reds are full-bodied, marked by a hint of oak and hints of sweet spices. After a few years of aging, the tannins melt.

    Food Pairing

    Beef, venison.

    Alcohol Contents: %

    Awards

    94 Points, James Suckling.

  • Chateau Carbonnieux...

    $72.00 $100.00

    Grape Varietal

    52% Cabernet Sauvignon, 40% Merlot, 8% Petit Verdot

    Tasting Notes

    Bouquet

    Earthy with fallen leaves, mossy bark and damp soil notions with a core of red currants and black raspberries plus a waft of wild thyme.

    Palate
    The medium-bodied palate is firm, grainy and fresh with delicate red fruits and an earthy finish.

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  • Chateau Clerc Milon 2017

    $209.00

    Grape Varietal

    60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, 2% Petit Verdot, 1% Carmenere

    Tasting Notes

    Colour 
    The wine has a rich colour with a garnet hue. 

    Bouquet
    The nose opens on blackberry notes mingled with refined hints of roasted coffee beans. With airing, noble and delicate notes of graphite, flint and cocoa round off this very attractive array of aromas. 

    Palate
    A fresh and full-bodied attack leaves an impression of generosity and superb balance, leading into a mid-palate on cherry-stone and dark chocolate flavors underpinned by chiseled tannins. The slightly chalky finish is mineral and very long.

    Ratings

    94+ Robert Parker

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  • Chateau Croix Mouton...

    $43.00

    Country

    France, Bordeaux Superiore

    Grape Varietal

    Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot, Petit Verdot

    Tasting Notes

    Nose: An attractive, perfumed, floral bouquet with crushed violet petals infusing the ripe black cherry and cassis fruit.

    Palate: Medium-bodied with sappy black fruit, well judged acidity, a pleasant saline and black olive note surfacing towards the fresh finish.

    Food Pairing

    Chateau Croix Mouton is best paired with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes.

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  • Chateau Croizet Bages...

    $93.00

    Country of Origin
    France

    Grape Varietal
    Cabernet Sauvignon/Merlot/Cabernet Franc/Petit Verdot

    Tasting Notes  
    Nose:  The 2017 Croizet Bages gives up understated notes of plum preserves, mulberries and cassis with nuances of sauteed herbs, tree bark and fungi

    Palate: Medium-bodied, the palate has just enough black fruit and chewy texture, finishing savory.

    Food Pairing 

    Best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes.

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  • Chateau D'Armailhac 2017

    $123.00

    Country

    France

    Grape Varietal

    Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

    Tasting Notes

    Nose: On the nose, plums, redcurrant jelly and cassis aromas, with notes of dark chocolate. 

    Palate: Medium-bodied, the palate bursts with energetic red and black fruits, framed by ripe, grainy tannins and oodles of freshness, finishing long and vibrant.

    Food Pairing

    Beef, Lamb, Game (Deer, Venison), Poultry

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  • Chateau Du Domaine De...

    $108.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    The bouquet is often very rich and complex with notes of black and red fruits. Also note the presence of empyreumatic with leather, roasting and a vanilla tip.

    Palate

    The tannins of the Pomerols are rather robust, we will wait a certain maturity to find a perfectly balanced wine. Note the presence of ripe black fruits including blackcurrant, and sometimes truffle.

    Food Pairing

    Beef, vension.

    Alcohol Contents: 14%

  • Chateau Du Tertre 2017

    $102.00

    Country of Origin
    France

    Grape Varietal
    Merlot/Cabernet Franc/Cabernet Sauvignon

    Tasting Notes  
    Nose:  It reveals an elegant and charming bouquet of small cooked berries wrapped in subtle scents of violets, wood and a delicate roasted touch.

    Palate:  Full-bodied attack before revealing a rich and ample mid-palate, full of ripe and fresh fruit in successive layers, supported by fine and granular tannins, until revealing a delightfully long and fruity finish.

    Food Pairing 
    Ideal with Beef, Duck, Lamb.

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  • Chateau Durfort Vivens...

    $137.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

     Firmly tannic, but also rich in ripe black-fruit tones, this is going to be a fine wine as it develops. The pure berry flavors shine through the structure and acidity. 

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13.5%

    Awards

    94 Points, Roger Voss.

  • Chateau Fourcas Dupre...

    $45.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    Black fruit notes with cassis and blackberry, followed by empyreumatic fragrances that vary between vanilla and roasting. 

    Palate

    The young reds are full-bodied, marked by a hint of oak and hints of sweet spices. After a few years of aging, the tannins melt.

    Food Pairing

    Beef, venison

    Alcohol Contents: 13%

    Awards

    83 Points, Parker.

  • Chateau Franc Mayne 2016

    $89.00

    Country

    France, Saint-Emilion Grand Cru

    Grape Varietal

    Merlot, Cabernet Franc

    Tasting Notes

    Nose: The already expressive nose is characterized by a vanilla woody note associated with notes of crushed blueberries with a hint of spices.

    Palate: The palate is perfectly balanced by a remarkable freshness and offers a beautiful tannic structure. It develops aromas of fresh red fruits to end with a finish that is still slightly marked by wood but also of remarkable length.

    Food Pairing

    Beef & Venison

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  • Chateau Giscours 2017,...

    $133.00

    Country: France

    Grape Varietal: Blend

    Tasting Note:

    Nose

    Black fruit notes with cassis and blackberry, followed by empyreumatic fragrances that vary between vanilla and roasting. 

    Palate

    The young reds are full-bodied, marked by a hint of oak and hints of sweet spices. After a few years of aging, the tannins melt.

    Food Pairing

    Beef, venison.

    Alcohol Contents: 13%

    Awards

    96 Points, Roger Voss.

  • Chateau Grand Puy...

    $191.00

    Country

    France, Pauillac

    Grape Varietal

    79% Cabernet Sauvignon, 21% Merlot

    Tasting Notes

    Nose: There are aromas of intense black fruit which explode on the nose, underlining the character of perfectly ripe grapes whilst retaining an attractive mineral freshness. The whole is floral with a touch of spiciness. 

    Palate
    On the palate, there is a crescendo of flavours, suave, dense and complex. 2016 has fine balance and freshness coupled with a long finish sustained by ripe tannins.

    Food Pairing

    Beef & Venison

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