ANTHONIJ RUPERT

Country of Origin
South Africa

Grape Varietal
69% Cabernet Sauvignon, 14% Merlot, 14% Cabernet Franc, 3% Petit Verdot

Tasting Notes
Nose: Creamy, spicy oak aromas that comingle sensuously with black cherry, plum, tobacco and then a subtle whiff of violet.
Palate: Elegant pas de deux of fruit and oak: refined, svelte and elegant with layer upon layer of black fruit compote, cocoa, earth and spice.

Food Pairing

Beef, Lamb, Vegetables & Hard Cheese

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Country of Origin
South Africa

Grape Varietal
100% Cabernet Sauvignon

Tasting Notes
Nose: A study in subtlety: gentle Christmas cake, typically Bordelaise tea leaf, cassis, violet and spice aromatics.
Palate: Velvety smooth entry - silky and delicious with more of those fruit cake flavours, with dark berry fruit, plum and spice notes. Lively and succulent while simultaneously structured due to its firm core of fruit and harmonious oak backing. Supple, soft, rounded but with a refined elegance and long aftertaste.

Food Pairing
Beef, Venison, Vegetables & Hard Cheese

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Country of Origin
South Africa

Grape Varietal
100% Merlot

Tasting Notes
Nose: Mellow blueberry fruit tinged with cinnamon spice and a light, turned earth note.
Palate: Spiciness follows to the palate with berry- and black cherry flavour that becomes more inky and deep. Velvety, smooth texture throughout with a tasty clove spice element which stays all the way to a long, dry finish.

Food Pairing
Lamb, Venison, Hard Cheese, Charcuterie

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Country of Origin
South Africa

Grape Varietal
100% Shiraz/Syrah

Tasting Notes
Nose: Subtle violet whiff over plum and black fruit aromas.
Palate: Succulent and juicy, the palate is boldly flavoured with ample plum fruit and spice. Structured and firm with a solid, yet pliable core and appealingly well-knit tannins, it is balanced and layered. Complex and softly textured with a long finish.

Food Pairing
Beef, Lamb, Venison, Hard Cheese

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Sold by Bottles and Bottles Singapore. Want to pick this up in stores? Locate an outlet closest to you!